Breakfast  
 

Deluxe Continental All included $9.00pp Muffin  Bake Goods  Croissant Mini Quiche Butter, Jelly & Cream Cheese Fruit Butter, Jelly

The Executive All included $12.00pp Muffin & Baked Good Breakfast Sandwiches Fruit Butter & Jelly

The Deluxe All Included $15.00 Muffin & Bagel Bake Goods & Croissant Mini Quiche Smoked Salmon, Lettuce & Tomato Fruit Sweet Treat

Breakfast Include: Choice of Coffee, Tea &Creamer, Choice of Orange Juice, Water* Cutlery, paper & plastic products as needed*  Delivery & Set-up* Deli Lunch

The Classic All Included $11.00pp Salad Combo Potato Salad Cole Slaw, Pickles Assorted Sandwich Platter Turkey, Ham, Cheese Sweet Treat Platter          Lunch Includes:

The Executive All included $ 16.00pp Salad Combo Rice Nicoise Salad Rice Tuna Salad Assorted Sandwich - Wraps Platter Ham, Cheese, Chicken Salad Fruit Sweet Treat Platter Coffee, Creamer, Choice of Ice Tea, Water, Lemonade* Cutlery, paper & plastic products as needed* Delivery & Set-up

The Deluxe All included $19.00pp Salad Combo Fresh Herbs & Toasted Nut Tabouli Mediterranean Pasta Salad w/ Cheese Assorted Sandwich Platter Ham, Cheese, Chicken Salad Specialty Soft Tortilla Wraps Combo Platter Mix Baby Greens, Cheese Spread, Cranberries w/ Marinated Roasted Peppers Mix Baby Greens, Gourmet Cheese Spread w/ Smoked Salmon Fruit Gourmet Sweet Treat

The  All Day Event

The Executive All Included $35pp Bonjour! Breakfast Assorted Muffin & Baked Good Mini Quiche Fruit Juice & Coffee, Tea, Creamer

The Deluxe All included $45.00pp* Then Lunch Assorted Sandwich –Wrap Combo Chef Selection Gourmet Salad Fruit Sweet Treat Choice of Ice Tea, Bottled Water, Lemonade

Afternoon Break
Assorted Baked Good
Coffee, Tea, Creamer
Soft Drink

Please ask for the detailed Deluxe Version.

Chef Pascale’s Corporate Catering Menus
MENU I $18.75 pp	MENU II $25 pp

Garden Salad, Caesar or Greek Salad - Chicken Picatta or Marsala or Mushrooms Cream Sauce Or Pork Tenderloin Rosemary or Mushroom Sauce w/ 2 sides Sautéed Potato w/ Herbs de Provence Rice Pilaf Baked Tomato Provencale Green Beans Almandine Vegetables Medley OTHER: Tart Provencal (serve 4 to 6) a flaky pastry dough tart covered w/ Fresh Tomato, Herbs, Cheese w/ Chef Pascale’s seasonings $15, Gourmet Quiche (serve 6 to 8) $18

Garden Salad, Caesar Salad or Greek Salad, Or Baby Greens, Cranberries, Toasted Pecan, Gorgonzola, Balsamic Vinaigrette - Mediterranean Orzo, Tabouli or Ceviche Cup - Salmon Dill Cream Sauce Or Salmon White Wine Lemon Sauce Or Salmon Mushroom Sauce Or Chicken Picatta or Marsala, or Mushroom Cream Sauce w/ 2 sides Creamy Potato Gratin Brown & Wild Rice w/ Cranberries & Toasted Pecan Toasted Orzo w/ Mushrooms Roasted Asparagus w/ Pecan Butter Sautee Zucchini w/ Toasted Pine Nuts & Raisins Sautee Bell Peppers w/ Toasted Almond & Honey

Please, Enjoy COOKING FOR YOU HOME MADE DESSERTS To add to your order

Desserts

Add $3.50 pp Apple Tart  Key Lime Pie

Add $4.50 pp Strawberry Tart Pear Tart Frangipane Organic Carrot Cup Cake

Add $5.50 pp Raspberry Tart Chocolate Ganache Tart Cream Brulee Tart

Delivery Service & Pricing

Include paper/plastic plates, cutlery, cups and glasses, paper napkins.
Deluxe qualities are also available*. Please add $2.
Party Platter can be delivered to office, or your favorite event premise at your request.
We offer you the delivery and set up of your order*; gratuities are at your discretion.
Menus and Prices are subject to change. Minimum Order Apply.
Drinks - For your convenience cold and hot drinks are included in menus.
Premium brands are also available*

Wait Staff and Equipment Rentals

As you may prefer assistance during your event, wait staff and serving equipments are available w/ minimums and rental charges; gratuities are at your discretion. Please contact Pascale 781-5613 to assist you in determining your needs. We will do our best to accommodate last minute orders, whenever possible 48-hours advance notice is appreciated.

* Minimums and Charges may apply. Prices are subject to change.


Thank you so much for choosing COOKING FOR YOU, Chef & Catering Service

Eating raw or undercooked meat, poultry, eggs or seafood can pose a health risk